I remember the first time I had birria in the city of Guadalajara. I was only seven and wasn’t much of a meat eater. Without asking for it, a bowl of spicy greasy red soup with chunks of shredded goat ...

GROVE CITY ‒ M&L Farms announces a recall of 383 beef, goat, and lamb carcasses with offal produced with non-potable water that failed to meet the Ohio Department of Health’s requirements in the Ohio ...

Heat oven to 350F. Combine seasoning ingredients; press evenly onto all surfaces of beef roast. Place roast, fat side up, in shallow roasting pan. Insert ovenproof meat thermometer so tip is centered ...

This dish will call to mind a delicious beef stew your grandmother made. It smells wonderful, too. It takes a bit longer to cook because it must simmer for a bit. Additional vegetables, such a carrots ...

I showed up to the Mountain Goats party late, really late, 4AD-era late. The Mountain Goats cult has existed for nearly as long as the Mountain Goats themselves have existed, since a mental-hospital ...

First make horseradish spread for top of beef tenderloin tail. In a small bowl, mix the goat cheese and horseradish until smooth. Preheat oven to 350 degrees. Next heat skillet, add ½ tablespoon of ...

Juan Figueroa / Staff Photographer Birria is a trendy dish that has recently conquered the palates of Texas. It is a beef stew that can be eaten on a plate, in tacos or quesadillas, always accompanied ...

Ephraim Stoltzfus would like nothing more than to get the goat of struggling Plain Sect dairy farmers around Lancaster County. Raising meat goats to satisfy the preferred diets and religious ...

JJ Johnson was a butcher until she went rogue four years ago and got into soap making. Now, she makes and sells Rogue Goat Soaps out of her home in Hesperus. “I believe in using the entire animal, so ...

After an afternoon exploring Seneca Lake's wineries, my husband and I were low on energy, high on hunger and verging on cranky. Fortunately, a chatty couple at our last stop of the day had recommended ...