A couple of weeks ago, I was out on the road in Northern California, heading southeast from Sacramento on Highway 16 toward the foothills of the Sierra Nevada. It’s a beautiful drive, and on that ...

Add Yahoo as a preferred source to see more of our stories on Google. In a large bowl, combine the blackberries, granulated sugar, lemon zest, and lemon juice. Cover and let sit at room temperature ...

This Old-Fashioned Blackberry Pie, full of fresh, plump summer blackberries and surrounded by a flaky buttery pie crust, is the stuff blackberry dreams are made of. This is the recipe that my mom used ...

The ingredients for Oregon Blackberry Pie from a Cook’s Country recipe. Surprisingly, the TV chef’s didn’t explain why it’s “Oregon” pie, though the berries are reportedly abundant and popular there.

Salads, pies, sauces, cocktails, and so much more, featuring fresh *and* frozen berries! Blackberry recipes can go far beyond fruit salads. Discover unique ways to make the most of your berry haul in ...

Editor’s note: High altitude makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Combine the flour, cornmeal, confectioners’ sugar, and salt in a bowl and mix with a spatula. Using a pastry cutter or two knives, cut in the butter. (Alternatively, you can use a food processor.) The ...

In a large bowl, combine the blackberries, granulated sugar, lemon zest, and lemon juice. Cover and let sit at room temperature for 1 hour so the juices are drawn out and the berries soften, stirring ...