Burgers are the comfort food of the world, aren’t they? There is just something about taking a big bite into a fat patty, hugged by a soft bun, that is pure perfection. Not all burgers, however, are ...

I thought I knew how to make the perfect burger. Now I know better. I still stand by most of my principles – making your own blend of ground meat, a combination of ground sirloin and ground chuck; ...

There are countless ways to cook a burger, and every grill master will argue their method is the best (even Alton Brown swears by an unexpected cooking method for burgers). But according to Bobby Flay ...

Cooking a perfectly juicy burger is no easy task. Well, it can be… but it can also get screwed up very easily. Luckily for us, the internet is rife with a million ideas about how to cook the juiciest ...

In a small bowl, mix salt and spices. Place ground turkey on a sheet pan and shake spice blend over meat. Drizzle in duck fat and Worcestershire. Use your hands to gently mix all seasonings into ...

The chef and culinary filmmaker joined "GMA" on Friday. When it comes to burgers, George Motz is the foremost culinary authority on perfect patty blends, cooking techniques, flavor and execution. The ...