Chartreuse -- a color better known these days as "Brat Green" -- gets its name not from a herb or a flower as one might expect, but from an alcoholic beverage. More accurately, chartreuse gets its ...

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The monks who make the French liqueur announced they won't be ramping up production to meet demand. Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook ...

Green Key, a Chartreuse-inspired spirit made with more than 72 botanicals Credit: Jeremy Yap/courtesy Wilderness Club A t the height of lockdown, one curious trend emerged that has outlived everyone’s ...

In the two-plus decades that I have been behind bars, I’ve noticed some fads when it comes to what my brethren drink while we work. I’m not talking about sipping cocktails or some rare craft beer; I’m ...

An extraordinary suspended stay under the stars: to celebrate the 30th anniversary of the Chartreuse Regional Natural Park, the Azimuts Treetrop Adventure Course is inviting guests to spend the night ...

In my early days of working in a bar, there were certain bottles that I simply never touched. They sat there unloved, unused and unknown, tucked away deep in the back bar of endless bottles, wholly ...

“Ready?” says the bartender at No Goodbyes, a bar in Washington D.C., jiggling a bottle of green liquid. My friend and I are beyond ready: We’ve come for this, the Green Dream that bar manager Lukas B ...

MANY WAYS: Self-described “liquor nerds,” Audrey and Bill Kopp, share several ways to enjoy Chartreuse. Photo by Hannah Ramirez Once one ventures beyond the “base liquors” used to create cocktails — ...