“Chile, geographically, is very unique and very long, and usually people look at Chile on the map and don’t realize how truly long it is,” Díaz says. “The result of that is our food variety, which is ...

Before digging into informal meals, young Chilean hosts may say, “Atacamos.” The term literally means, “Let’s attack.” In the South American country, as in many others, food and wine are ...

When studying abroad, one of the most diverse, but interesting aspects of the culture is the food and how the locals eat it. Here in Chile, this is no different. Unlike much of Latin America, Chile’s ...

I won’t blame Pro Chile, a trade group promoting the wares of that lush Latin American country, for my eyeglasses being lost. I had them when I arrived for the Taste Chile! lunch being held at the ...

Chileans are rapidly eating their way to bad health, obesity and even terminal illness, according to a recent report compiled by the Institute of Food Nutrition and Technology (Inta). The report, ...