A traditional Chinese herbal medicine exhibition hall opened in San Francisco recently. The curator and docent of the new hall visit KTVU to demonstrate how to make soup and tea with healing purposes.
Dish: Mi Vit Tiem (braised duck noodle soup with Chinese herbs and spices)Place: Hue Ky Mi Gia, Little SaigonPrice: $7.00 In the bowl: Free-range chicken broth with a leg-thigh section of braised duck ...
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