This article was produced by National Geographic Traveller (UK). The coast has always held a magnetic pull. It’s where we walk for clarity, drawn by the hypnotic crash of waves; where we plunge into ...

When the tide rolls in and the forest canopy begins to thin, coastal foraging tours take on a new kind of magic. Visitors who join these guided adventures along America’s shoreline can hunt for wild ...

Coastal foraging focuses on collecting food sources from estuaries, sand dunes, tide pools, and marshlands. Photograph by Jim Richardson, National Geographic Image Collection In 2023, chef Alain ...

“We all begin with seaweed blindness,” Roushanna Gray tells us, peering over the vast kelp forests of Cape Town’s False Bay from the shore. To the average beach-goer, the many varieties of seaweed are ...

Winter brings a slate of guided foraging excursions through nearby forests and along the shoreline led by Sausalito resident Maria Finn of Flora & Fungi. A sustainability educator, author and chef, ...

The Pacific Northwest has one of the most abundant tidal ecosystems in the world. The ocean conditions are cold, murky and nutrient-dense, conditions that provide fuel for life on shore. Alanna ...

Oregon astrophotographers capture cosmic wonders using surprisingly accessible tech; Geologist Ellen Morris Bishop takes us on a road trip back to Oregon's beginnings; Finding food along the Oregon ...

The coast has always held a magnetic pull. It’s where we walk for clarity, drawn by the hypnotic crash of waves; where we plunge into saltwater, emerging recharged; and where we linger at sunset, ...