Woodpecker’s Backyard BBQ owner Lisa Marston left corporate America to start a barbecue joint and has not looked back since. Marston researched the fine art of Southern barbecue and hired three pit ...
The 7th annual Datil Pepper Cook-Off Festival put local restaurant's recipes to the ultimate taste test: A well-informed, hungry and opinionated public. Joanne Cooper, coordinator for the event, said ...
Woodpecker’s Backyard BBQ owner Lisa Marston left corporate America to start a barbecue joint and has not looked back since. Marston researched the fine art of Southern barbecue and hired three pit ...
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