This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Combine all the marinade ingredients in a ...

Time to sharpen things up. For many, there’s not a better thing in the world than a fried clam strip, but we’ve got something even better - the beautiful razor clam. Named because it looks like a ...

When it comes to seafood, the canned food aisle probably isn't the first thing that comes to mind. But canned clams are not just a practical pantry item. They are as worthy of a spot on the dinner ...

What’s it like: The lobster meat came on a fresh, toasted and buttered bun with a lemon wedge. The lobster was meaty and plentiful. Just what you want from a lobster roll. What’s it like: The scallops ...

A nautical-themed bar doles out crisp, clam-shaped New England justice. Although New York’s oyster industry is long gone, the city’s obsession with shellfish never waned. While there may be a dearth ...

Fried clams are the taste of summer to many in New England. All along the coast, clam shacks offering golden-fried goodies open up in the summer to throngs of beachgoers. But with so many, choosing ...

America's love for the deep fryer knows no bounds. This is the country that has fried everything from Coke to Oreos to butter. Every state has its signature fried dish that locals rave about and ...

You can't let a Rhode Island summer end with getting some fried clams. With Labor Day, the unofficial end to the summer season coming fast, now is the time to get some if you haven't yet. Yankee ...