Tuesday is National Peach Pie Day and whether you’re hoping to celebrate the food holiday or looking for a quick and delicious dessert, this recipe is for you. The "Three Ingredient Peach Pie" recipe ...

Trisha Yearwood is proud to say she hails from Georgia in the town of Monticello. Yearwood loves to recreate the food traditions she learned as a young girl from her dad Jack and mother Gwen. Many of ...

A true feast for the eyes (and the stomach), this peach pie is wonderfully crispy on the outside and super juicy on the inside.

Is it possible to make an award-worthy pie with just five ingredients? You bet it is! This summery pie relies on canned peach pie filling to keep it fast and flavorful, but the homemade dough adds the ...

It's peak peach season, which means it's prime time to eat ripe ones by the basket, fresh, still warm from the sun, over the sink, letting the fuzz tickle your nose as the juices run down your ...

This fruit cobbler is juicy and sweet with just a hint of spice from ginger. The crackly top here is buttery with the perfect crunch from coarse sugar sprinkled on top (sorry to peaches, but it might ...

Drummond demonstrated how to make her peach slab pie recipe on an episode of The Pioneer Woman when she made it to bring to a family gathering. She started by making an easy homemade pie crust.

Cooking with seasonal fruit is not only smart and economical but also pretty darned tasty. Read on for a sampling of some of the best peach recipes that feature the all-time summer favorite in ...

Forget the ordinary – this isn’t your average fruit pie. My coconut peach pie features a luscious, cooked custard that’s bursting with the sunny sweetness of peaches and the tropical notes of coconut.

This fresh peach pie recipe from lawyer turned baking champion Vallery Lomas is a labor of love, but the reward is a slice of pure summertime sunshine. The nutmeg, vanilla, citrus juice and zest, and ...