Easy Cheesy Rice Pilaf is a side dish that goes with anything! Toasted rice is cooked in chicken broth and then parmesan ...

Wash and rinse rice. Drain and put in rice cooker. Add condensed soup to rice and add water to fill to the 3-cup line. Cover with sliced mushrooms, but do not mix in. Start rice cooker. When done, mix ...

Rice can be a great source of many valuable nutrients. So it makes sense that we should want to include it in our everyday meals. But no one wants to eat plain old chicken, veggies and rice for dinner ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." All Creole cuisine packs a flavor punch that keeps you coming back for seconds, but red beans and rice ...

Adding a seasonal veggie to your table is easy with these popular side dish recipes that use colorful fall produce like sweet ...

Join Chris Morocco in the Bon Appétit Test Kitchen as he demonstrates 5 easy recipes that give new life to leftover rice. Whether it's been waiting in the fridge after a night of takeout or you simply ...

Preheat oven to 350 degrees. Combine rice, onion soup, beef broth, mushrooms and butter in a 8 x 8 casserole dish. Cover and bake for 60 minutes or until rice is tender. Stir together the first 3 ...

Learn how to salvage burnt rice using a simple carb trick. Remove the burnt layer and enjoy the fluffy, tender rice ...

I’m always looking for easy ways to incorporate vegetables into our meal plan, and this Savory Orzo Pilaf combines pasta with mushrooms, spinach and sun-dried tomatoes for a side dish that is hearty, ...