Don't ever want to eat bugs for lunch? New study shows you may want to try it. A new research study published by the American ...

A new study finds participants preferred insect protein bars over cereal bars, with curiosity and attention outweighing ...

People who are hesitant to try insect-based foods may enjoy the experience more than they expect—and can become more open to ...

People reluctant to try insect-based foods often enjoy them more than expected, with many preferring an insect protein bar ...

Western dislike of eating insects may be linked to ancient geography, genetics, and long-term diet patterns, not just culture ...

Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...

A new study suggests that people may be far more willing to eat insect-based foods than researchers previously believed ...

In the midst of a food allergy epidemic, it is important to be aware of all of the possible allergens that people eat, knowingly or unknowingly. Even in the Western world, we each unwittingly eat ...

Cicada nymphs in butter and garlic, prepared by entomologist Tad Lankoski, during a demonstration at the Missouri Botanical Garden’s Sophia M. Sachs Butterfly House in Chesterfield, Missouri. Many ...

Tufts welcomed chef Joseph Yoon, the executive director of Brooklyn Bugs Wednesday, April 17, to host an educational workshop on the health and environmental benefits of incorporating insects into the ...

Add Yahoo as a preferred source to see more of our stories on Google. Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at ...