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There are countless items in your kitchen that you know for a fact you won’t use every day, but still serve a purpose. Take silicone mats, for example. Unless you’re a regular Betty Crocker, you might ...

When food like cookies, roasted vegetables and meat stick to your sheet pan, it can ruin the dish you worked hard to create, plus make for extra clean-up. To avoid this kitchen nightmare, home cooks ...

Stella Totino is a former Pastry Chef turned writer, and now also a food scholar. With over five years of experience in restaurants, she knows a thing or two about the best ingredients and tools to ...

If turning your kitchen into a bakery sounds like more trouble than it’s worth due to the inevitable clean-up, there’s a tool worth adding to your arsenal to make baking day that much more seamless: a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Silicone baking mats have changed the way we bake. The versatile, non-stick mats not only make things ...

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Parchment paper and aluminum foil are only good for one use, and cooking sprays can leave stains behind on sheet pans even after a good scrub, but using a silicone baking mat is just right. Made of ...

After use, wash silicone baking mats with a sponge and mild, grease-cutting dish soap, then rinse and hang dry or wipe dry on both sides with a clean dish towel. Though food doesn't generally tend to ...