This article explores the intersection between drinking and nutrition to reveal how alcohol-induced malnutrition can perpetuate a cycle of craving and relapse.
From the moment you take a sip, drinking starts to influence your biology. Here’s an inside look. Credit... Supported by By Dana G. Smith Illustrations by Montse Galbany Dry January has come and gone, ...
This is the fourth installment in a series of posts on non-pharmacologic approaches to alcohol and drug abuse. Previous posts reviewed the evidence for weak electrical current for reducing symptoms of ...
Research tracking thousands of adults found that staying fit lowered mortality and liver disease risk among drinkers—though ...
Drinking alcohol can have profound effects on the brain and body. In the moment, some of those effects can be pleasurable. But in the long term, especially when it’s consumed in large quantities, ...
Mixing caffeine and alcohol may make you feel more alert, but it doesn't make you less intoxicated. Here's what to know.
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This post was coauthored by Gabriella P. Oettinger and Juan M. Dominguez, Ph.D. As we begin the new school year, the importance of understanding the challenges and risks that students face becomes ...
Forbes contributors publish independent expert analyses and insights. Patricia writes about family law and tips for female lawyers. “According to the National Center on Substance Abuse and Child ...
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