My first introduction to the concept of garlic bread was extremely low-brow. Slices of white bread, slathered with margarine, sprinkled with garlic salt and toasted, weren’t exactly authentic, but ...

Roasted garlic butter instantly upgrades any meal with its rich, creamy texture and just the right hint of garlic. Spread it on bread, toss it with pasta, drizzle it over veggies, or use it to add ...

Garlic and butter, while superstar ingredients on their own, are hard to beat when they combine forces. The sharpness of the raw garlic is tempered by the sumptuous richness of the butter, while still ...

Egg prices might still be kind of a mess, but if you have a problem with blossom end rot on your tomato plants, you can get a little extra mileage out of those pricey hen fruits by turning their ...