Preheat oven to 300 degrees. Line a 10- by -15-inch jelly-roll pan with parchment paper. Combine nuts in a mixing bowl. Drizzle syrup over nuts, then sprinkle with seasonings. Toss to coat nuts evenly ...

Last year, I made a one-pound batch of roasted almonds. It was late when they came out of the oven, and I left them out to cool overnight. In the morning when I came down to the kitchen, they were ...

With more and more doctors and studies touting the health benefits of nuts, customers are flocking to The NutHouse in Swansea for its fresh products and unusual assortment, said owner Lynn Tripp.

A single-layer torte, heady with the scents of almond and hazelnut, is glazed with chocolate and then doused with a honey-citrus syrup flavored with cinnamon, ginger and cloves. If you are serving the ...