Dive into the rich flavors of Lahore’s street food scene with this unforgettable taste of goat leg stew and traditional paya. Explore local attractions and experience the heart of Pakistani culinary ...
Paya Soup Benefits: Why This Bone Broth Is a Nutritional Powerhouse: By Ishita Gupta Paya soup is a traditional dish made from the slow-cooked trotters (feet) of lamb, goat or mutton. While its rich, ...
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