As spring arrives in Northeast Pennsylvania, Local Flavor still clings to the last bits of winter and the mother of all comfort foods: meatloaf. We’re not talking about just any meatloaf. We mean Pat ...

Much to many people’s surprise, various foods can be cooked solely using a microwave. And is it safe? According to a Harvard study, the answer is yes. Regardless of how they’re cooked, some nutrients ...

We're all looking for shortcuts to make mealtimes easier and faster. And, with busy schedules and late nights at the office, getting dinner on the table can be a challenge on some nights. But is it OK ...

Meatloaves in food photos are often seen with green beans, mashed potatoes and gravy or sauce. These are classic accompaniments to meatloaf. I didn’t include a recipe for mashed potatoes today, but ...

In a micro-wave safe bowl, mix the beef and the cracker crumbs. Stir in the egg, the salsa, the soup mix, steak sauce, Worcestershire sauce and pepper. Mix well and make a hole in the center of the ...

A microwave is an incredibly useful kitchen appliance — and for some people, such as college students and urbanites living in small apartments, it's the only method of heating and cooking food.

This is the perfect time of year for meatloaf and potatoes. My secret for making a quick meatloaf is to bake it on a baking sheet, which allows hot air to circulate all around the meat for quick ...