Sea Pal Cove Restaurant isn’t just a fish-and-chips joint. It’s the crispy, salty heart of Fort Bragg. Owner John Schnaubelt, born into a family of fishers, turned his family’s fish-fertilizer ...
Outfitted with a Snoopy rod, Mike Mercer got his first taste of fishing when he was 5 years old, casting into the waters of upper Hat Creek in eastern Shasta County. He was hooked. For nearly 50 years ...
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