The Emerald Isle’s culinary offerings are better than ever—and T&C crossed the country to try them.

Five insiders whose lives and work are deeply entangled with the city’s creative and cultural fabric share their favorite spots.

In the grey, glum village square of the town of Kildare (pop. 2,617), a big red sound truck stood waiting last week, its horns pointed directly at the church. “It’s the only way to get a crowd to ...

Local ingredients and new takes on traditional dishes figure prominently on menus created by younger generations of local chefs and restaurateurs, as well as foreign chefs who have made the Irish ...

Ireland's Office of Public Works is inviting the public to explore Dublin's beauty and history through a variety of festive ...

A guide to Dublin, from literary classics to coastal trails From Temple Bar to the Book of Kells, the Irish capital has its fair share of iconic attractions, but you’ll find just as much magic ...