Valentine's Day is fast approaching, and love is in the air. Culinary couple chef Sébastien Giannini and food blogger Anina Belle Giannini are stopping by the TODAY kitchen to cook up a romantic meal ...

Franz Czernin-Morzin's Rheinpfaelzer Zwiebelkuchen, or German onion cake, is from Jean Anderson and Hedy Wuerz's The New German Cookbook. The pastry base is puff pastry from the freezer case, a ...

The onion family forms the base of almost all my cooking. Think onions, garlic, shallots, leeks, and scallions: The onion family is vast and offers an enormous flavor range, from strong and assertive ...

The 1794 Whiskey Rebellion is a unique restaurant and bar in downtown Carlisle. It has year-round outdoor dining on the heated patio, where you can enjoy dinner or a cigar and your favorite whiskey.