Unlike most farmers, Jack Galvin has little concern for late frosts, persistent droughts or sudden hailstorms. He harvests 365 days a year, rain or shine. His primary concern is creating a contaminant ...

Oyster mushrooms (Pleurotus ostreatus) – which have nothing to do with oysters besides their similar shape – are some of the most delicate, subtlety flavored, and easiest to prepare mushrooms of the ...

If you love mushrooms, growing your own doesn't have to be a hassle. You can buy a kit like the kind we've featured, or try growing them in your fridge, but this method uses an old laundry basket and ...

Fresh oyster mushrooms with delicate, ideal for a variety of culinary creations. Fresh oyster mushrooms with smooth, creamy caps and thick stems. Oyster Mushrooms Gachwala introduces high-quality ...

SAMBALPUR: What began as a small venture to grow Oyster mushrooms and mushroom spawn, is today fetching 39-year-old Shanti Prakash Pradhan more than Rs 4,000 per day for six months in a year. A ...

HAVE you seen the Mushroom Man? No? Well, have you looked in the Secret Garden? It’s a real place, you know, a half-hidden community garden at the corner of Linden Street and Broadway, in Bushwick, ...

With the unpredictable weather patterns, farmers are at crossroads. The field crops are vulnerable to harsh weather condition. Alternative crops should be explored to cope with the condition. One such ...

When we first designed our urban permaculture garden, we designated a stretch of mossy ground along the northwest corner of our property, for creation of various mushroom gardens. The area was shaded ...

When Emily Eldin and Sean Mills from Raglan, Waikato, were foraging for wild edible mushrooms during the first New Zealand Covid-19 lockdown in March 2020, they didn’t know that a few months later ...

Cultivation of pearl oyster mushrooms, also known as Dhingri mushrooms (Pleurotus ostreatus), is likely to boost the economy of the tribal district of Lahaul And Spiti. The mushrooms can be used in ...