While there are a variety of other variables and protocols to be followed to ensure our food supply remains safe, a basic understanding of pH and how it is measured is crucial to food production.

Learn how to test pH of food for canning in a water bath to ensure that you are meeting the requirements for high-acid foods. This is an educational tool and not a license to change lab-tested recipes ...

We may receive a commission on purchases made from links. If you have leggy or struggling plants, it's often a sign that you should test the soil's pH level. You can invest in professional testing; ...

Healthy plants are the most critical component of a thriving garden. And one of the best ways to keep them that way is to make sure your soil’s pH level suits their needs. Every plant requires a ...

IPI tests paper-based materials and adhesives for pH levels using a modification (described in ISO 18902) of the standardized test, TAPPI T 509 Hydrogen Ion Concentration (pH) of Paper Extracts (Cold ...

Managing soil pH is crucial for maximizing crop yields and promoting overall soil health. The optimal soil pH is typically between 5.5 and 7.0 for most crops growing in Delaware. Maintaining a ...

Soil pH is a measure of soil acidity or alkalinity. On the pH scale, a value of 7.0 is neutral, pH values less than 7.0 are acidic, and pH values greater than 7.0 are alkaline. Homeowners and ...

There’s an autumn chill in the air, which means it’s time to close the pool for the winter. And while in-ground pools and many above-ground ones don’t need to be drained, they should be “tucked in” ...

Monitoring of pH levels during the process of food production is a vital step in the production of high-quality foods. Maintaining a proper pH range is essential in many of the physical and chemical ...