This recipe is from celebrity chef Paula Deen's sons, Jamie Deen and Bobby Deen, in "The Deen Bros. Cookbook." Ginger Ale-Glazed Ham 3- to 4-pound boneless ham 1 cup white wine 2-1/2 tablespoons Dijon ...
You know holiday recipes from this talented family have to be good. Dec. 19, 2007 — -- As you get ready for mom's home cooking this holiday, "Good Morning America" is getting the inside scoop on ...
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