If you've never baked with phyllo dough or phyllo pastry (also known as "filo"), it's time to do so! It may seem fragile and tricky to work with the texture of phyllo—that feels more like crepe paper ...

These simple bites take less than 10 minutes to cook. Holiday parties are upon us and this simple three-ingredient, single-serving appetizer will provide the perfect bite before the main event. Meg ...

1. Preheat oven to 325 degrees. Lay 1 sheet phyllo on a work surface (cover remaining sheets with a lightly damp towel). Brush phyllo with one-third the butter and sprinkle with one-third the sugar.

Phyllo cup appetizers are easy to prepare and the perfect bite-sized party snack. You can buy phyllo cups premade in the freezer section of most grocery stores which makes this appetizer idea even ...

Melt butter , open phyllo dough(when you are ready to start- this dries out very quickly)- lay out one sheet of phyllo brush with butter, lay another sheet on top ...

Cut phyllo dough into 24 squares measuring 4 inches. Brush the top of 6 squares with vegetable oil and stack the squares. Lay the squares over a minimum 4 inch high glass or cup and place on a baking ...

What's better than a bite-sized dessert at a party? A whole bunch that were easy to make. That's where this store-bought ...

TALLAHASSEE, Fla. (WCTV) - Chef Sergio stopped by the Good Morning Show and shared his recipe for brie and bacon jam phyllo cups. 1. Preheat oven to 350°F. Cut brie into 1/2-inch cubes. Thinly slice ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-auchool Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...