Do you tend to make poha every other day for breakfast? It is a great option for a nutritious meal. In today's fast-paced world, finding time to cook a healthy and satisfying breakfast can be a ...

Poha payasam or thick poha payasam is an easy and tasty dessert, made using thick poha, jaggery and coconut milk. Very healthy and flavorful sweet. This payasam is perfect for any special occasions, ...

Poha Chicken Bhujing basically involves roasted chicken chunks along with potatoes on charcoal fire and further mixing it with nylon poha (best quality of poha). Take a bowl, add boneless chicken ...

Poha is a versatile pantry ingredient that is a perfect breakfast material. It is loaded with fibre, probiotics and healthy carbohydrates to give your day an energetic kickstart. The flaky and light ...

Dahi Kala , also known as Dahi Kanda Poha , is a delicious Maharashtrian delicacy often prepared during festive occasions like Gudi Padwa or Krishna Janmashtami. This no-cook, chilled dish is both ...

It's World Poha Day or Vishwa Poha Diwas today and it's observed every year on June 7 by fans it is one of India's most loved breakfasts. Poha or flattened rice makes for a perfect breakfast, snack or ...

This is in one of the easiest ways to give your baby poha. Take some handful of the cereal and wash it thoroughly with clean, drinking water (not tap water). Allow it to soak in water for a while. In ...

The name, if not the grain poha, came into my life a few years ago when a friend was testing recipes for a cookbook she was writing with an Indian chef who lives and cooks in the United States. She ...

-I added sweet corn, onion greens, onions, and capsicum. -Add fresh coriander, and chilli flakes and mix well -Heat oil in a pan, temper with jeera urad daal, curry leaves, cashews and asafoetida..( ...