In a medium pan, add the water, granulated sugar and brown sugar. Mix to combine. Cook over medium heat, stirring to dissolve sugars. Bring the mixture to a boil; if all the sugar has dissolved, ...

Pound cake dates back 200 years, but the confection never grabbed more than a passing thought from me. It looks like a denser version of potato bread, and is essentially invisible to anyone under ...

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Living in the Colorado High Country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly ...

Brianne Mallo’s cookies are anything but ordinary. In fact, everyone asks if she eats these half-pound stuffed cookies in one sitting. Loaded with a mix of candy, cookies and filling, then topped with ...