What happens if you take some of your favorite fruit, cheese and meats and put them together? You become the life of any summer get together. Try this Melon Prosciutto Bite sweet treat and make sure ...

Liberace’s go-to summer appetizer was a simple combo: prosciutto and cantaloupe. He suggested fancy touches like stuffing prosciutto into melon slices and adding pepper. Ripe cantaloupe is key—look ...

In a mixing bowl, whisk together oil, balsamic vinegar, lemon juice and honey. Season with salt and pepper. Add melon to bowl with dressing, and toss to coat. On individual plates or a platter, ...

My family isn’t Italian, so my first exposure to true Italian food was not in the home but under the employment of two Sicilian restaurant owners. When you grow up aloof to everything that's not ...

Feeding guests doesn't have to be stressful as long as you keep things simple. As joyful as it'd be to lavish your friends with $400 worth of caviar and its assorted fineries, the truth is, you can ...

This showy date and blue cheese appetizer wrapped in prosciutto is an easy snack that takes less than 30 minutes to assemble.

This recipe spins the classic Italian prosciutto-and-melon duo into an elegant summer salad. Cutting the cured ham into ribbons and heating it quickly in a skillet might make a traditionalist cringe, ...

A pasta salad should be easy. It should be a just-throw-the-ingredients-in-a-bowl kind of summer food that doesn't require too much messing around. With that in mind, we designed this salad to be just ...