SYRACUSE, N.Y. -- Great ramen noodles require a special kind of alchemy in the kitchen. Unlike the curly instant noodles you ate in college, real ramen noodles must be firm, fresh and slightly ...

Chui does exactly what you tell it to do. That’s the name of Mike “Ramen Lord” Satinover’s gleaming, new, half-ton Yamato Richmen Type One ramen noodle machine, currently in residence in the living ...

Edwin Zoe has devoted his life to slurping noodles, and now, as owner of Chimera in Boulder, he’s also the restaurant’s chief noodle maker. Zoe was born in Taiwan and worked in his parents’ ...

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. As we reported ...

SAN FRANCISCO (KGO) -- Grabbing instant ramen from a vending machine is going upscale. A new vending machine has made its debut in San Francisco and it is serving up gourmet ramen. The Yo-Kai Express ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Manna may have come from heaven, but ramen comes from machines. In eight hours, Bullex’s Bigger Automatic Instant Noodle Production Line produces nearly a quarter million bags of noodles. Enough to ...