Flipping a burger should be a no-brainer, but properly executing a perfectly cooked burger involves some talent. From the amount of time between flips to the utensil used to make the maneuver, there ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

The recipe only calls for a few ingredients, and you don't even need to fire up the grill. The burgers were perfectly juicy, and the simple toppings made the process easy. Ina Garten might be best ...

I made Ina Garten's smashed hamburgers with caramelized onions. The recipe only calls for a few ingredients and you don't even need to fire up the grill. The burgers were perfectly juicy and the ...

Consulting chef on the film John Benhase shared pointers with PEOPLE for making the buzzy cheeseburger Antonia DeBianchi is an Associate Editor, Food & Lifestyle, at PEOPLE. Their work has previously ...