When it comes to grilling (the easiest type of cooking), wooden skewers have obvious advantages. They're cheap, they're disposable, and (because they're made of wood) you don't need to feel too bad ...

While the skewer may be one of the smallest tools in any griller’s arsenal, its effects can be mighty. The svelte sticks, which date all the way back to prehistoric times, make it possible to cook all ...

Before you throw your next batch of skewers on the grill, take some time to soak the wood before threading the food. Wooden skewers, like the classic bamboo skewers pictured above, can burn easily ...

Up your grill game with the introduction of the skewer on open flame. Here’s a few tips for using skewers right and a recipe for making memorable kebabs. Cooking over fire is one of the best ways to ...

WSVN — Join Chef Cindy Hutson from Ortanique on the Mile in Coral Gables as she shows you how to marinate skewers. Chef Cindy Hutson: "Hi, I’m Chef Cindy Hutson from Ortanique on the Mile and this is ...

If you like smoked treats, you’ll have to master the art of using skewers, and the good news is that it’s quite easy. Metal ones, on the other hand, have a longer shelf life. Buying these make more ...

Before you throw your next batch of skewers on the grill, take some time to soak the wood before threading the food. Wooden skewers, like the classic bamboo skewers pictured above, can burn easily ...

While the skewer may be one of the smallest tools in any griller’s arsenal, its effects can be mighty. The svelte sticks, which date all the way back to prehistoric times, make it possible to cook all ...