Flexibility. For farmers today, that one little word can mean added opportunity to a crop management plan. That’s certainly true for Iowa farmer Randy Riediger. By incorporating small grains into his ...
The University of Maine is assisting in research funded by the U.S. Department of Agriculture (USDA) to help bolster the small grains industry. Cornell University is leading the research which ...
A new program at the Glynwood Center for Regional Food and Farming attempts to bring grains back to the center of the local food system The Glynwood Center’s Grains and Staples program incentivizes ...
Just a Few Acres Farm in Lansing, NY has nearly 500,000 subscribers on YouTube, where seventh-generation farmer Pete Larson posts videos with titles like “The basics of cutting hay” and “Playing in ...
When people are asked what a “small farm” is, they may base their answer on the number of acres or number of animals a farm has – and they often assume that there aren’t many of them. However, small, ...
On the unforgiving plains of southeastern Wyoming sits the Jessen Wheat Company. Eleven miles north of Pine Bluffs, the farm survives in a dry, windy and oftentimes harsh and unpredictable climate, ...
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