Smoking food isn’t just cooking, it’s a backyard crowd-pleaser and the key to feeding four or the whole block. These 17 smoker recipes handle everything from cozy dinners to block parties with ease.

You won't want to eat the same old prime rib again once you read about this easy way to cook it that is absolutely jam-packed ...

This intermediate barbecue tutorial provides a detailed look at elevating smoked pulled pork through professional injection and long-form cooking methods. The process begins with a specialized liquid ...

Smoking brisket may be a brag-worthy feat, if you can pull it off, but the time required isn't always realistic. Ask your ...

If you’re looking to make succulent, slow-smoked meats at home, a standalone smoker might be worth adding to your backyard grill setup. Out of the best smokers of all kinds, our top pick overall is ...

BBQ Brisket, whole pork butt and three racks of ribs - all cooked perfectly with no fuss and little need for attention. Outdoor cooking season is just getting fired up in much of the country, and ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

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Add Yahoo as a preferred source to see more of our stories on Google. Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.