If you're anything like me, you might have a stash of frozen pork chops in your freezer, ready to be cooked and eaten whenever you want to satisfy a craving for an easy but tasty, protein-filled meal.

Smothered pork chops, browned and bathed in a savory sauce, are the epitome of Southern comfort food. You can “smother” almost any protein. In fact, the French word for smothered is étouffée, and in ...

Move over dried out pork chops, enter my juicy and tender, sweet and savory Smothered Baked Pork Chops! And bonus – they are ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

According to Southern lore, you will have good luck for the entire year if you have the traditional New Year's Day supper. In the South, that means a meal of collard greens, hoppin' John, black-eyed ...