2. In a small bowl, combine the currants and raisins. Pour the hot tea over the fruit. Let cool for 15 minutes. Refrigerate ...

Editor's note: With the release of the new "Downton Abbey: A New Era" film this week, we thought it would be fun to bring back a story and recipes from the Dispatch archive. The content was written by ...

Few rituals feel quite as indulgent as the tiered-stand theatre of a traditional afternoon tea. It remains the ultimate ...

Mother’s Day is the perfect excuse to slow down, gather around the table and indulge in one of Britain’s most beloved traditions: a proper cream tea. There’s something undeniably special about warm, ...

Scones with coffee are the perfect way to start fresh in the morning. There’s something about a buttery scone and a hot cup of coffee or tea that just sets the tone for a great day. Whether you’re ...

They're delicious — and royal-approved! It doesn’t get much more English — or more royal — than sitting down for afternoon tea. And of course, tea isn’t complete without a scone (or two!). We’ve got a ...

Mother’s Day is right around the corner. Why not celebrate with a homemade afternoon tea? Our resident chef Kathy Gunst joinsHere & Now ‘s Robin Young and Jeremy Hobson with recipes, and samples of ...

A sweet, super-dense blend of primarily ground almonds and sugar, almond paste is rich, with a smooth, tacky texture and a toasty, nutty flavor. Bakers often use almond paste to make fillings for pies ...

The first time I ate a scone, I found it to be dry and uninteresting, but over time I’ve come to learn that my first experience was an aberration. Scones are believed to date back to the 1500s in ...

Mother's Day is right around the corner. Why not celebrate with a homemade afternoon tea? From Sandwiches To Scones, Tea-Time Recipes From Resident Chef Kathy Gunst Mother’s Day is right around the ...