REYKJAVIK, Iceland, Sept. 4, 2024 /PRNewswire/ -- GOOD GOOD, the #1 better-for-you brand in the low-sugar category, is expanding its portfolio of premium, naturally sweetened jams, jellies and spreads ...

On World Vegan Day, we explore alternatives to milk & dairy products that you’ll love even if you aren’t vegan or lactose intolerant. While most people turn to dairy alternatives because they’re vegan ...

From peanuts to coconut and soybean, there are plenty of plant-based yoghurt alternatives for vegans and those with lactose intolerance When Susmitha Subbaraju, owner of vegan restaurant Carrots in ...

It's the perfect last-minute brunch or potluck recipe that is sure to impress! Culinary nutritionist, Sophia Malek, AKA the Bad Nutritionist, shared herVegan Lemon Curd & Chia Pudding Brunch Trifles ...

This is a vividly flavoured, Indian-inspired dish that you can make as spicy or mild as you like. It should have a touch of chilli, though, because the almost-raw tomatoes will cool the palate. Use ...

Veganism in India: Veganism is not an alien concept today. Over the years, we have realized it is more than a fad diet - it is a lifestyle choice wherein you refrain from consuming animal-based ...

"My step-mom showed me this beautiful recipe which normally uses a Chinese ingredient called vegetable chicken but she started using Vietnamese tofu parcels instead. I said to my dad this isn't ...

Bhindi raita is nothing but fried okra mixed with curd and some added spices for flavour. You can use this as a side in your main course meal or separately as a light snack. All it takes is 10 minutes ...

Vegan cheese has been suffering a bad case of Fomo – fear of missing out – on the vegan food revolution. Some plant-based products have been groundbreaking, such as the Impossible Burger which not ...