Turkeys cook well on the rotisserie. The first thing you need to do, though, is to check the instruction manual and make sure your rotisserie motor will support a 14- to 16-pound bird — some of them ...

It all started that first year the vegetarians came for Thanksgiving. I didn’t want to offend them, so I bought a smoked turkey and heated it in the oven to avoid the smell of turkey permeating the ...

The brine is the key to this herb rotisserie turkey breast recipe and makes the meat extremely juicy. It brings tons of flavor to the turkey skin, and tucking the smashed garlic cloves and herbs ...

Thought deep-fried turkey involved a propane, a cauldron of boiling oil and frostbite? The Waring Pro Rotisserie Turkey Fryer/Steamer rotates the bird in super-heated oil in about 3-1/2 minutes per ...