Matcha, a finely ground powder made from specially cultivated green tea leaves called tencha, has deep roots in both Japanese and Chinese cultures. Traditionally enjoyed as a hot beverage as part of a ...

Matcha is trending – but not every powder is harmless. The VKI has tested 14 products. Organic matcha clearly performed ...

Just like matcha, it comes from Japan and is also green tea variety, but hojicha not only tastes milder (and slightly chocolaty), it also serves as a matcha alternative for anyone who wants less of a ...

If you’ve consumed green tea, then you’ve consumed a product that comes from the same plant as matcha. Matcha is simply the dried leaves of the green tea plant ground into a fine powder. While ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. If you’ve gone mad for matcha, you’re not alone.

Few beverages have moved from niche ritual to mainstream obsession quite as fast as matcha. It’s in your coffee shop, your ...

Matcha tea is more than a viral aesthetic drink—research suggests it may support energy, focus, metabolism, and overall ...

Over the last decade, matcha has gained popularity in the US. I put matcha lattes from Dunkin', Starbucks, and Tim Hortons to the test.

The tea even hit the menu for the first time at east London coffee roasters Grind this summer, in the form of a black sesame ...

A franchise that's riding the matcha green tea wave is hoping Calgary, Montreal and the Maritimes will be receptive markets for a product line many Asians have been enjoying for years. "I wanted to do ...