In Baton Rouge, there's a plethora of Mardi Gras-inspired foods to go around, though unconventional. Think king cake-inspired ...
Chowhound on MSN
7 Boston Delicacies Locals Say You Can't Skip
Boston is a great city for foodies, and while you have many options for what to get, these are the top ones you absolutely ...
The Takeout on MSN
Frank Sinatra And The Rat Pack Dined At This Iconic Supper Club That's Still Open Today
Step back in time where Frank Sinatra and the Rat Pack once dined and performed -- an iconic supper club that is still ...
To prep the lemon twist, remove the slice’s peel using a sharp knife, leaving about half the white pith, which will help it ...
From tiki drinks to simple spritz riffs, these delicious mocktail recipes add flavor, color and excitement to Dry January.
Saveur on MSN
Fassionola syrup
If the fassionola is too thick, add a little water until it resembles maple syrup. Transfer to a bottle and store in the refrigerator for up to 1 month. At Restaurant R’evolution in New Orleans, bar ...
Backyard Garden Lover on MSN
How to make lavender simple syrup in 3 easy steps
Lavender simple syrup imparts a wonderful floral flavor to your favorite beverages. With just three ingredients and three ...
Hotel Monroe Culinary Director Chef Karen Bennett joined Good Morning ArkLaMiss to share their gluten free sweet dough recipe ...
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