Compared to the size of a whole cow, a burger is tiny. If you're interested in beefy trivia, here's how many patties you ...

Founded in 1934 by W. T. “Pop” Swenson, the drive-in’s signature burger, the “Galley Boy,” layers two patties with two ...

Phil Rosenthal of "Somebody Feed Phil" fame, lays out the best sandwiches across the United States. Lobster roll, anyone?

Steak may be the star of the show in the beef world, but it's not the most imported beef product in the United States.

There are days when the garden (or life in general) has gotten the best of you. Your back aches from pulling weeds, your hands are caked in dirt, and you really don't feel inspired to start peeling ...

When we think of beef dishes, we usually picture ground meat or juicy steaks. But not every "beef" dish actually uses beef as ...

Step back in time at this Pennsylvania backroad burger joint, where classic flavors and vintage charm make every bite ...

Place the burger bundles in a 9X13-inch baking dish. Combine 1 cup of milk, the can of soup, ketchup, and worcestershire sauce in a mixing bowl or large measuring cup. Pour the soup mixture over top ...

This hearty sauce made with both ground beef and sausage is great on any shape pasta, not just spaghetti. It freezes well, too! Just put cooled sauce in a freezer-safe container, cover and freeze for ...

For more than 60 years, Jack’s Drive-In in Caldwell has served classic burgers, shakes and community spirit, blending vintage ...

When you visit Okinawa Island, you can find sata andagi around the popular shopping street, Kokusai-Dori. If you happen to be ...

Viewers have been sending in tips on where to find the best grocery deals, and one name keeps coming up again and again.