But, in reality, cooking a turkey is actually pretty easy. Here are some tips and tricks to make sure yours comes out perfect. Here are the basic steps to roast a turkey, from Butterball ...

Each expert goes to "Butterball University" to be ... supplementing your whole turkey with a bone-in or boneless turkey ...

Butterball’s new "cook from frozen" turkey requires only two steps to make it: unwrapping it and popping it into the oven. The new turkeys are made with a specially-formulated brine that helps ...

You're gonna flip the turkey over so it's breast side up ... and those often feature turkey. However, cooking a whole turkey isn’t the easiest thing in the world, as proven by the popularity of the ...

So how does the CEO of Butterball prepare the main course on Turkey Day? Jandrain says the turkey is the star of his family's Thanksgiving table. He's in charge of cooking — a tradition he ...

The news started percolating last week in grocery retailer trade publications: Butterball ... some basics of turkey cooking: Peter has worked as a news and culture writer and editor at The ...

According to the USDA’s Food Safety and Inspection Service (FSIS), 1/4 - 1/3 pounds per serving is the formula for a boneless ... to Butterball, the first step in cooking your turkey is ...