Butter is not the enemy anymore; in fact it is probably your biggest ally in the kitchen to make amazing meals. These buttery ...

This juicy, tender turkey breast is infused with the savory essence of ham, creating a unique and delicious twist on a classic. Perfect for your next BBQ or holiday feast!

Whole turkey breast with the skin on can be roasted, but is prone to drying out if overcooked. Herbed butter rubbed under the breast skin will help keep it moist during cooking, as will strips of ...

This moist, flavourful Christmas turkey ... breast and then use the foil to help you roll it up like a Swiss roll. Completely encase the turkey in the two layers of foil and secure with cook's ...

Add 1 cup Italian dressing, 1 tablespoon cumin and 1 tablespoon chili powder to 3 pounds of thawed boneless, skinless chicken breasts. Cook on high for 5 hours or on low for 7 to 8 hours. Shred ...