In this episode I cook the clams in a catch and cook style out of my truck camping setup.
In this episode I go on the Coast of Washington to Razor clam at night! I show you how to catch and cook these clams, including how to clean them up and prepare for a meal ...
Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...