The Schnitzel Franconian offers a taste of authentic German cuisine, with lightly breaded meat topped with a savory sauce of tomatoes, mushrooms, onions, and green peppers. For those seeking something ...
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Two Australian soldiers wrote notes to their families while en route to the battlefields of northern France during World War ...
The schnitzel variations – from the classic Wiener Schnitzel (breaded veal cutlets) to the Zigeuner Schnitzel (topped with a zesty sauce of mushrooms, onions, peppers, and bacon) – are executed with ...
You read that right: starting November 5, for just $3.60 per person, you can grab everything you need to have a delicious Thanksgiving feast without having to stress about anything other than doing ...
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