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Every Thursday through Saturday they serve doughnuts from 8 a.m. to 2 p.m. (or until they sell out) and dinner from 5:30 p.m.

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Mix the hot water, honey, olive oil, salt, and sunflower lecithin well. Add 5 cups flour and sprinkle 3 heaping tablespoons instant yeast over the flour, then mix well. Add more flour as needed (2-4 ...