A roasted turkey breast is a simple yet elegant dish perfect for family dinners, holiday gatherings, or meal prepping.

We'll teach you how to cook a turkey breast using our delicious Easy Roasted Turkey Breast recipe, which works well for a family meal or smaller holiday gathering as it serves 6-8 people.

Smear the turkey breast all over with the herb paste ... shape and looping a longer string from end to end to keep the roast compact. Place the roast on a wire rack on a baking sheet or tray ...

Stuffed roast turkey on a plate surrounded by lemons ... A lot of people who claim they dislike turkey say that they find ...

Rub one-third of reserved lemon-herb butter under skin of breasts, coating as evenly ... Tuck halved lemons inside cavity. Transfer turkey to oven and roast 30 minutes. Reduce temperature to ...

Whole turkey breast with the skin on can be roasted, but is prone to drying out if overcooked. Herbed butter rubbed under the breast skin will help keep it moist during cooking, as will strips of ...

Preheat oven 350 degrees. Coat roasting pan and rack with nonstick cooking spray. Unroll turkey breast, rinse and pat dry. Place on sheet of plastic wrap and top with second sheet of plastic wrap.

Choose a meal which serves up to 10 people. The meal for eight to 10 comes with two oven-roasted turkey breasts, cornbread dressing, turkey gravy, cranberry relish, sweet potato casserole with ...