Chinese New Year (also Lunar New Year) is a vibrant and joyful time, signifying the start of the lunar calendar. Each year is ...

Pek Kio Food Centre offers affordable hawker stalls serving local favourites, from inexpensive Prawn Mee, Hainanese Chicken ...

The mighty three ingredients that save weeknight dinners (and a new habit-forming technique for cooking them easily).

shops and restaurants with vegetarian and vegan ramen, for those who don’t eat meat or want to take a break from it to start ...

That’s how a group of us ended up eating numerous times for the past few weeks at Tai Kar Ho along Jalan Sepadu, Taman United ...

Find customisable Indonesian bakmi bowls, paper-thin udon, anew spots for char kway teow and Taiwanese soup noodles made ...

If you’re looking for seafood, you will get it in spades at Era Tambun. Located at the quieter side of The Strand, facing the ...

There will also be a number of other noodle dishes—none of which are pad thai. Instead, look for fried chicken khao soi with ...

Chef Thomas Keller has a pasta dough recipe that features quite a lot of egg yolk. Here's why and how those extra yolks make ...

If you’ve decided to get great at meal prep, waste less food or just eat breakfast, here are tips and dishes to set you up ...

The most common way to enjoy Goto udon in Shinkamigoto is “jigoku-daki” (literally “hell boiling”), which involves taking the ...

Sohla El-Waylly: This recipe, posted on Serious Eats, is the only one to first brown the chicken pieces before simmering to ...