There’s just something about Grandma’s cooking that makes everything feel more like home—especially on Thanksgiving. Fro ...

Using a potato ricer is one of our favorite tricks for making the best, lump-free mashed potatoes, but that’s not all it can do. You can use this versatile kitchen tool in so many other ways, from ...

These 21 quick and easy no yeast breads are perfect for busy days when you just don’t have time to wait around for dough to ...

The evolution of pizza can be mindboggling, even to the casual eater. You'd be surprised at the ingredients once deemed ...

A new cookbook drawing from different peasant traditions focuses on using bits of old bread to create delectable and economical dishes.

Though we're separated by around 110 years, I'm pretty sure Adelaide Kennerly and I are kindred spirits. Beyond being a pair of Montgomery Advertiser journalists, we share a love of Halloween. For ...

A 1,200-year-old loaf of burned bread just made global headlines — and it’s not because of what’s inside, but what’s on it. Archaeologists in Turkey, digging through ruins of an ancient Christian city ...

Archaeologists recently found an extraordinary relic of early Christianity: a 1,200-year-old loaf of burned bread bearing the image of Jesus Christ. The discovery was announced by the Karaman ...

Archaeologists recently found an extraordinary relic of early Christianity: a 1,200-year-old loaf of burned bread bearing the image of Jesus Christ. The discovery was announced by the Karaman ...

Archaeologists excavating some ruins in Turkey unearthed five loaves of Communion bread from 1,200 years ago, officials said. Photo from the Karaman Governorate Sifting through the ruins of a ...