Scientists analysed dozens of papers to define a flexitarian diet and found that its alignment with national dietary ...

Anuga is launching a trade event exclusively for alternative proteins, which has lured nearly 100 exhibitors, including ...

As it aims to displace chicken, UK tempeh brand Better Nature has secured £1.1M ($1.5M) in funding on the back of its best ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

With plant-based milk now a mainstream option for coffee drinks, a team of researchers analysed the sensory performance of ...

Wolt Market Denmark has become the first retailer outside the Netherlands to adopt the Protein Tracker, a tool to increase ...

Californian food tech startup Wildtype is taking its cultivated salmon to restaurants across the US, showcasing its potential ...

US cultivated pork startup Clever Carnivore has hosted its first tasting events on the West Coast, ahead of a planned launch ...

Canadian food tech startup Opalia has secured a commercial supply agreement for cell-based dairy, weeks ahead of an expected ...

Whole-cut meat analogue maker Juicy Marbles has released Kinda Salmon, its second vegan seafood product with Austrian ...

The French government has invested €11.7M in 10 projects to expand domestic plant protein production, in contrast with its ...

Czech startup Mewery has secured €2.9M ($3.3M) in public grants to expand the production of its cultivated pork and launch ...