News

On this week’s episode of “What’s Eric Eating,” chef Joseph Boudreaux joins CultureMap editor Eric Sandler to discuss Boo’s ...
A veteran Houston chef is reviving a well-located Heights restaurant. Savoir will reopen under the leadership of chef Jose ...
Riel, an acclaimed neighborhood restaurant in Montrose, will serve its last meal Aug. 30 as a result of industry changes and ...
Monday–Thursday Watermelon Week at Superica Superica’s Watermelon Week continues, bringing a lineup of refreshing, wa ...
Months after a suspected drunk driver crashed into a catering company's trailer, the two co-owners are struggling to get back ...
Tristen Epps returns to Red Rooster Overtown with a dinner series featuring Afro-Caribbean dishes ahead of his Houston ...
If you’ve ever wanted to sip rosé under the sun, taste the best BBQ in town, and casually chat with a James Beard finalist, ...
Here's a look at this weekend's tasty food and drink happenings: Smoke & Style at Lucchese Houston Friday, 1 to 6 p.m. 4051 ...
Award-winning Mexican Chef Luis Robledo Richards opened Mayahuel July 18 and keeps the menu inspired by traditional Mexican flavors.
Picos Restaurant, a Houston institution known for its margaritas and Mexican cuisine, will close after 44 years, with farewell events planned. HOUSTON — A Houston culinary landmark is preparing to ...
With over 400 restaurants participating, it's an opportunity to revisit an old favorite or discover a new one. ️ ...
The renowned chef, New York Times food writer and YouTube sensation has a penchant for combining meals and music.